Beef Steak with Mushroom sauce and egg fried rice 🍚

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, Beef Steak with Mushroom sauce and egg fried rice 🍚. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Beef Steak with Mushroom sauce and egg fried rice 🍚 is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Beef Steak with Mushroom sauce and egg fried rice 🍚 is something that I've loved my whole life.
Many things affect the quality of taste from Beef Steak with Mushroom sauce and egg fried rice 🍚, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Steak with Mushroom sauce and egg fried rice 🍚 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef Steak with Mushroom sauce and egg fried rice 🍚 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beef Steak with Mushroom sauce and egg fried rice 🍚 estimated approx 1 hour 30 mins.
To get started with this recipe, we have to first prepare a few components. You can have Beef Steak with Mushroom sauce and egg fried rice 🍚 using 27 ingredients and 13 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Beef Steak with Mushroom sauce and egg fried rice 🍚:
- 1/2 Kg Beef
- 1 tbsp Garlic paste
- 4 tbsp Soya Sauce
- 3 tbsp Mustard Sauce
- 2 tbsp Chilli sauce Ketchup
- 1 tsp Chipotle sauce
- 1/4 tbsp Salt or upto your taste
- 1 tsp Black Pepper
- 1 tsp Red Chilli powder
- 1 tsp Chili flakes
- 1 tbsp Paprika powder
- For Musroom sauces
- 1 cup Mushroom
- 2 cup Chicken stock
- 1 tsp Corn flour
- 1 tsp Black pepper
- Salt for taste
- 2 Onion chopped small
- 5 clove Garlic chopped
- 2 tbsp Butter
- 1 Chicken cube cube
- Vegetables needed
- 2 Carrot 🥕
- 1 big Capsicums
- 2 Eggs
- 1 cup rice
- 4 Potato 🥔 for fires
Steps to make to make Beef Steak with Mushroom sauce and egg fried rice 🍚
- Marinate (for 2 hour) beef with all above ingredients like soya sauce + Mustartd paste+ chilli sauce+ chopotile sauce + garlic paste+ black peper+ Red chilli powder+ chili flakes+ peprica powder+salt

- Make stock (I have made it with chicken cube)

- Cut onion and crushed garlic, cut mushrooms



- Place pan on flame add butter to pan and add gralic fry it until you smelled it then add onion and fry till onion change color to light pink.

- Add mushrooms and fry it then add stock + chicken stock+ black Peper + I have also add green chilli in it. And hara dhania.



- Add stock


- Add corn flour to sticker the sauce done !


- Cut veg in julienne cut for fry and small for rice


- 2 eggs stir them add black Peper and salt and hara dhania and oregano in it little bit for taste

- Boil Rice

- Fry egg in little butter and then remove it from pan. Add vegetables in it with chopped garlic + soya sauce + vinegar+ black Peper +salt. Mix it well add rice and rice is ready.

- Fry marinate beef in butter 10 min per side
- Fry fries in oil and vegetables in remaining beef marination sauce. It will give vegetables good taste! Then serve.

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So that's going to wrap it up with this special food Recipe of Homemade Beef Steak with Mushroom sauce and egg fried rice 🍚. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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