Chinese stir fry rice #my unique recipe

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Chinese stir fry rice #my unique recipe. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chinese stir fry rice #my unique recipe is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. Chinese stir fry rice #my unique recipe is something that I've loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Chinese stir fry rice #my unique recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese stir fry rice #my unique recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can have Chinese stir fry rice #my unique recipe using 13 ingredients and 9 steps. Here is how you can achieve it.
Just what you need for a weekend!!!
Ingredients and spices that need to be Get to make Chinese stir fry rice #my unique recipe:
- 250 gm pre-cooked rice
- 100 gm ham
- 2 eggs
- 2 diced carrots
- 2 diced courgette
- 1/2 cup cooked green peas
- Chives diced
- 3 cloves garlic
- 1 green capsicum
- Black pepper
- Dark soy sauce
- Salt
- Oil
Instructions to make to make Chinese stir fry rice #my unique recipe
- Gather all your ingredients together.

- Beat eggs in a small bowl, add black pepper and salt. Heat oil in a pan and cook till ready. Set a side and shred into small pieces

- In a wok, add oil and garlic and let it brown

- Add, ham and let it cook for about 5 minutes

- Add carrots, green peas, and capsicum into the ham and lower the heat. Simmer for about 3 minutes while stirring. Keep adding salt to taste

- Add the courgette and let it simmer for about 5 minutes.

- Add the rice, salt to taste and stir. Add soy sauce, and mix well.

- Add the shredded eggs and chives. Keep stirring and be careful not to break the rice. Saute for 5 minutes till ready

- Remove from the heat. Garnish it. Serve when hot. Enjoy

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So that is going to wrap this up with this special food Recipe of Homemade Chinese stir fry rice #my unique recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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