Schezwan Fried Rice

Hey everyone, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Schezwan Fried Rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Schezwan Fried Rice is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. Schezwan Fried Rice is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Schezwan Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Schezwan Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Schezwan Fried Rice using 10 ingredients and 8 steps. Here is how you cook it.

Schezwan Fried Rice (Dhara Kitchen recipes)

Ingredients and spices that need to be Make ready to make Schezwan Fried Rice:

1. 1 cup basmati rice or choose rice Cooked
2. 3/4 Cup Carrot, Cabbage and Beans green peas finely chopped
3. 1/3 Cup Capsicum finely chopped finely (yellow, or green)
4. 2 tsp Garlic finely chopped
5. 1 tbsp Schezwan sauce
6. 1 tsp Spring Onion or onion
7. 1 tsp Spring green Onion
8. 1 tsp Black pepper powder
9. 2 Tbsp Olive Oil or Cooking Oil
10. to taste Salt

Steps to make to make Schezwan Fried Rice

1. Method:
   Soak rice for 15 mins. Pressure cook it 2 cups of water for 3 whistles. Once pressure releases open and add a tsp of oil,Fluff it off with a fork, keep aside.
2. Chop and keep all the veggies ready. Heat olive oil in a pan, add garlic and spring onions white part,fry for 2 mins.
3. Add cabbage and saute for few mins until raw smell leaves, saute for atleast 2mins in high flame.
4. THen add carrot and beans, saute for a good 5mins so that the veggies shrink and raw smell completely leaves. Then add capsicum, saute for a minute.
5. Add schezwan sauce,required salt and pepper powder.
6. Add sauce and veggies coat the riceevenly. Finally add
7. Spring onion green part, give a quick stir and Switch off.
8. Garnish with little spring onions green part while serving.
   By Dhaneshwari Kiran Joshi.

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So that is going to wrap this up with this special food Simple Way to Make Award-winning Schezwan Fried Rice. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!