Mapo tofu 麻婆豆腐

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Mapo tofu 麻婆豆腐. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Mapo tofu 麻婆豆腐 is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Mapo tofu 麻婆豆腐 is something that I have loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Mapo tofu 麻婆豆腐, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mapo tofu 麻婆豆腐 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mapo tofu 麻婆豆腐 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mapo tofu 麻婆豆腐 estimated approx 30 minutes.
To get started with this recipe, we have to prepare a few components. You can cook Mapo tofu 麻婆豆腐 using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Mapo tofu 麻婆豆腐:
- 1 package tofu
- 150 g ground pork (or beef)
- to taste chili bean sauce
- 1 tsp sugar
- 1 cup water
- 2 cloves garlic
- as needed oil
Steps to make to make Mapo tofu 麻婆豆腐
- Put oil in the pan. When hot, put garlic to fry. When garlic turns brown, put ground pork into the pan. Stir occasionally until the pork gets brown.


- Boil some water to cook tofu first. (by doing so, tofu won’t be broken easily) Drain off the water.


- Add chili bean sauce and sugar to the pork. Stir to mix the pork with the sauce. Put tofu into the pan to cook with the pork. Stir gently to mix the flavor.


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So that is going to wrap this up with this exceptional food How to Make Ultimate Mapo tofu 麻婆豆腐. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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