Oats and colourful capsicums kebab

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Oats and colourful capsicums kebab. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Oats and colourful capsicums kebab is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. Oats and colourful capsicums kebab is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Oats and colourful capsicums kebab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oats and colourful capsicums kebab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oats and colourful capsicums kebab is 2 to 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Oats and colourful capsicums kebab using 14 ingredients and 9 steps. Here is how you cook it.

#kebab&fritters

Ingredients and spices that need to be Get to make Oats and colourful capsicums kebab:

1. 4 tbsp Quicker oats
2. 4 tbsp oats flour
3. 2 tbsp brown rice flour
4. 1 cup red, green, yellow capsicum (finely chopped)
5. 1 big size onion (finely chopped)
6. 2 green chilli
7. 1 small piece of ginger
8. 4 garlic cloves
9. Salt as per taste
10. 1/2 tbsp Chat masala
11. 1/4 tsp turmeric powder
12. 1/6 tbsp masala
13. 1/2 tsp (masala made from cummin seeds, black pepper and common)
14. 2-3 tbsp olive oil

Steps to make to make Oats and colourful capsicums kebab

1. Finely chop capsicums in chopper machine
2. Similarly chop onion
3. Take a big bowl add finely chopped capsicums, onion, ginger, garlic,green chilli paste
4. Add oats, oats flour and brown rice flour in it.
5. Add turmeric powder, masala (masala made from cummin seeds, black pepper and common) chat masala, salt and mix well with hand. No need to add water. If you want more tart in the taste then mix the chilli flakes in it.
6. Put a non stick pan on gas and heat it.Put a spoon olive oil in it
7. Make small tikki with hands and keep it on the pan and cover it with a lid
8. When one side is cooked well then turn it to another site and cover with lid, after some time remove the lid and cook.
9. Now our yummy oats capsicum tikki is ready. Take it out on a plate and serve it with sauce and chutney.

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So that's going to wrap this up for this exceptional food Easiest Way to Make Award-winning Oats and colourful capsicums kebab. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!